Spiced Apple Flatbread w/Citrus Wine Drizzle
Spiced Apple Flatbread w/Citrus Wine Drizzle

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a special dish, spiced apple flatbread w/citrus wine drizzle. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Spiced Apple Flatbread w/Citrus Wine Drizzle is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes yummy. Spiced Apple Flatbread w/Citrus Wine Drizzle is something which I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can cook spiced apple flatbread w/citrus wine drizzle using 24 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Spiced Apple Flatbread w/Citrus Wine Drizzle:
  1. Make ready Zested Lemon
  2. Get Flatbread
  3. Prepare Warm Riesling (or other medium dry wine)
  4. Make ready Warm Water
  5. Make ready All-Purpose Flour
  6. Make ready Bread Flour
  7. Prepare Granulated Sugar
  8. Make ready Honey
  9. Get Salt
  10. Prepare Ground Cinnamon
  11. Take RapidRise Yeast
  12. Make ready Vanilla Extract
  13. Make ready Topping
  14. Make ready Granny Smith Apples (peeled/cored)
  15. Take Salted Butter
  16. Take Granulated Sugar
  17. Take Ground Ginger
  18. Get Ground Allspice
  19. Make ready Ground Cinnamon
  20. Make ready Zested Lemon
  21. Prepare Citrus Wine Drizzle
  22. Make ready Riesling (or other medium dry wine)
  23. Get Granulated Sugar
  24. Get Juiced Lemon
Steps to make Spiced Apple Flatbread w/Citrus Wine Drizzle:
  1. Using a bread machine, pour all flatbread ingredients in order into mixer and run on dough setting. If not using a bread machine, mix ingredients by hand. Knead for 15 minutes and let rise for 90 minutes.
  2. Preheat oven to 400°F.
  3. Slice apples into 1/4-inch slices. Transfer to large skillet, along with remaining filling ingredients. Cook over medium-high heat for 10 minutes or until apples soften. Then, transfer to separate bowl and let cool.
  4. In the same skillet apples were cooked in, add citrus wine drizzle ingredients and cook over high heat for 10 minutes or until reduced by half. Then, transfer to separate bowl and refrigerate until fully cooled.
  5. When oven is heated, roll out dough onto unfloured surface. The dough is more like a cracker dough, so it shouldn't stick. Divide in half and roll each out thinly into roughly 9x9-inch squares. Put each on a separate baking sheet and place in oven to blind bake for 10 minutes or until crusts start to brown slightly.
  6. Remove crusts from oven and divide apple topping in half among the two. Return to 400°F oven and bake for 10 more minutes.
  7. Remove flatbreads and sprinkle zest of one lemon evenly among the tops of both. Cut each into 6 equal pieces.
  8. When plated, drizzle desired amount of citrus wine drizzle on top of each piece.

So that’s going to wrap this up with this exceptional food spiced apple flatbread w/citrus wine drizzle recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!