Hello everybody, it is Jim, welcome to our recipe site. Today, I will show you a way to make a special dish, sweet coconut-rum rice. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Sweet Coconut-Rum Rice is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Sweet Coconut-Rum Rice is something that I’ve loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can have sweet coconut-rum rice using 6 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Sweet Coconut-Rum Rice:
- Get 1 C long grain rice
- Get 2 C coconut milk
- Prepare 1 T cane sugar
- Get 1 T butter
- Get 1 t rum extract
- Make ready 1 pinch kosher salt
Steps to make Sweet Coconut-Rum Rice:
- Heat rice, coconut milk, butter, cane sugar, rum extract, and salt together in a saucepot. Bring to a simmer. Cover. Simmer 15 minutes.
- Remove from heat, but do not remove cover. Let steam 5-10 minutes. Fluff.
- Variations; Roasted bell peppers, roasted garlic, jalapeƱos, habanero, bacon, scallions, cilantro, lime zest, orange zest, cumin, cinnamon, toasted coconut, coriander seed, crushed pineapple, crushed pepper flakes, diced mango, diced green chiles, roasted poblano, chipotle, serrano, ancho chile, allspice, ginger, lemon, granulated sugar, turbinado sugar, cayenne, agave, honey, pecans, almonds, cashews, pistachios, red onion, white pepper, peppercorn melange, white wine vinegar, champagne vinegar, cauliflower, celery, celery seed, lemongrass, mirin, sesame seeds, shallots,
So that’s going to wrap it up for this special food sweet coconut-rum rice recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!