Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to make a special dish, black forest pastry. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Black Forest pastry is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. Black Forest pastry is something which I have loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have black forest pastry using 6 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Black Forest pastry:
- Take 100 g Oreo biscuits
- Make ready 1 cup milk
- Get 1 tea spoon baking powder and pinch of baking soda
- Make ready 1 cup whipped cream
- Take 3 table spoon sugar
- Prepare 50 g diary milk chocolate
Instructions to make Black Forest pastry:
- First remove biscuits from the packet and make powder of it
- Now add milk into Oreo biscuits powder and whisk it now add 1 teaspoon baking powder and pinch of baking soda and gently whisk it
- Now take a Dosa tawa and just pre heat it for 5 mins now take a pan and grease it with Butter or oil pour the batter into pan now keep a pan up to the Dosa tawa now make it for 10 - 15 mins
- Now cut the corners of cake and make crumbs of cake sides now cut the cake into half
- Now make a ice bath and put whipped cream up to Ice bath now beat it with electric blender untill a peak
- Now apply whipped cream on half and put another one and again apply the whipped cream on top now the help of greeter greet the diary milk on top
- Now make crumbs of cakes sides and put it in cake sides now your black Forest cake is ready enjoy
So that’s going to wrap this up with this exceptional food black forest pastry recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!