Hello everybody, it is Drew, welcome to my recipe site. Today, I will show you a way to make a special dish, egg omelette with lemongrass tea. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Delicious and healthy egg pav recipe which is so yummy and is quick to make as well. This makes a great breakfast or lunch option. It is just toasted pav stuffed with a spicy egg omelette and served with chutneys.
Egg omelette with lemongrass tea is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes delicious. They’re nice and they look fantastic. Egg omelette with lemongrass tea is something that I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook egg omelette with lemongrass tea using 5 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Egg omelette with lemongrass tea:
- Take 6 eggs
- Make ready Onion pepper
- Prepare Olive oil
- Prepare Lemon grass
- Take Sugar
The most common variant of Tortang Talong is Tortang Tagalog. This eggplant and egg Eggplant omelette can also be oven-baked instead of fried in a skillet. This is perfect for cooking big. A wide variety of egg omelette options are available to you, such as feature, diameter, and pans type.
Instructions to make Egg omelette with lemongrass tea:
- Crack the whole egg into bowl cut d onion pepper and onion leaf mix together and add 1maggi star
- Set frying pan on low fire add 2spoon of olive oil for just second and pour the mixture,fry both side.
- For the tea wash the lemon grass and add 3cups of water to it boil for like5minute sieve and add sugar to it.decorate it.
This egg omelet makes the perfect clean eating breakfast for one! Over my years of blogging, I've had a lot of people mention wanting some recipes for But I recently started making a one egg omelet for breakfast and they are the perfect, single-serving omelet! Pair your egg omelet with a piece of whole. I love Chinese tea leaf eggs. Always takes longer to make than you'd think though.
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