Orange Pudding Slices
Orange Pudding Slices

Hello everybody, it’s Jim, welcome to our recipe page. Today, we’re going to make a distinctive dish, orange pudding slices. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Orange Pudding Slices is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It is simple, it’s quick, it tastes yummy. They are nice and they look fantastic. Orange Pudding Slices is something that I have loved my whole life.

To begin with this recipe, we must first prepare a few components. You can cook orange pudding slices using 7 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Orange Pudding Slices:
  1. Get 4 oranges (I used Valencia oranges)
  2. Make ready Juice from the oranges (more or less a cup)
  3. Prepare Water (the same amount as the juice from the oranges)
  4. Make ready 1 pinch salt
  5. Get 2 tbsp sugar (you can add more or less according to your preference)
  6. Take 1 sachet agar-agar (7 gr)
  7. Get a few drops of food coloring (I used green, but this is optional)
Instructions to make Orange Pudding Slices:
  1. You can divide the orange into two equal pieces (vertically) and scoop the flesh, or trim the top of orange before scooping the flesh out. Remove the flesh and use a juicer (or good ol' strainer) to get the juice.
  2. Add water to the juice. (I got about 500 ml of liquid altogether)
  3. Add a pinch of salt, sugar, agar-agar to the liquid. Add food coloring, if using. Use low heat and stir from time to time until agar-agar and sugar dissolve.
  4. When the liquid is boiling, turn off the heat. Wait until bubbles disappear. Pour into orange molds and wait at least a couple of hours before slicing.

So that’s going to wrap this up for this special food orange pudding slices recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!