Bread pudding
Bread pudding

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, bread pudding. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Never waste another loaf of bread! Bread pudding gives stale bread the star treatment in this classic and comforting dessert. Make sure the bread pudding is cooled completely Like most baked treats, bread pudding is usually done when you run a knife or skewer through the.

Bread pudding is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. Bread pudding is something which I’ve loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can have bread pudding using 5 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Bread pudding:
  1. Prepare 4 bread slice
  2. Take 1 packet rafhan pudding mix
  3. Make ready 500 ml Milk
  4. Make ready Milk pack fresh cream 1 cup
  5. Prepare 2 tbsp Sugar

Because bread pudding is so popular and versatile, every good cook will need a variety of recipes in their arsenal. From easy Bread Pudding recipes to masterful Bread Pudding preparation techniques, find Bread Pudding ideas by our editors and community in this recipe collection. Of all the puddings out there, I think that Bread Pudding has to be my favorite. Maybe because I remember the simmering aroma of cinnamon, coming out of the oven when I was little.

Steps to make Bread pudding:
  1. First boil milk and add rafhan pudding mix in it and cook 5-10 min.
  2. Caremel sachet save for garnishing.
  3. Take a glass dish and set bread slice on the base(cut the corners)
  4. Put pudding mix on it and set on side for cool,when itโ€™s cool down and pudding set keep it in fridge for at least 2hours.
  5. Beat cream with sugar and keep it in fridge.
  6. On serving time spread cream on custard and garnish with caremel sachet
  7. Your bread pudding is ready to serve (serve it cool)๐Ÿ˜‹๐Ÿ’•

It wasn't in my mother's rotation of recipes growing up, so the only other exposure I'd had to the dish was the occasional trip to a cafeteria-style restaurant with my. Ooey, gooey bread pudding is one of our favorite desserts. This gooey bread pudding made with caramel-like dulce de leche from Latin America is so much more than the sum of its five parts. Bread pudding is so popular that almost every country has its own version of the recipe. One of the best things about this dessert is that it can be made using leftovers.

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