Pineapple upside down cake drink
Pineapple upside down cake drink

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, pineapple upside down cake drink. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Pineapple upside down cake drink is one of the most well liked of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Pineapple upside down cake drink is something which I have loved my entire life. They’re nice and they look fantastic.

Pour cake-flavored vodka and pineapple juice over the ice; stir. Garnish with maraschino cherry to serve. The BEST pineapple upside down cake recipe EVER!

To get started with this particular recipe, we must first prepare a few components. You can cook pineapple upside down cake drink using 5 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Pineapple upside down cake drink:
  1. Prepare Alcoholic Beverages
  2. Prepare 2 oz Vanilla vodka
  3. Take 1 can Pineapple Juice
  4. Take 1/2 tsp Grenadine
  5. Get 1 Cherries

This post may contain affiliate links. This is THE best easy Pineapple Upside-Down Cake from scratch! Made with a soft, fluffy, and simple vanilla cake base that uses only the most basic ingredients and a pretty topping of. Vegan pineapple upside down cake from scratch!

Steps to make Pineapple upside down cake drink:
  1. Fill glass with ice
  2. Pour in your vanilla vodka
  3. Fill glass with pineapple juice and stir.
  4. Add the grenadine.. pour slowly so that it gradually settles to the bottom.
  5. Add cherries.. a straw and enjoy

Not only is this easy recipe vegan (dairy-free, egg-free), but it's also gluten-free, refined sugar-free, and healthier than most classic pineapple upside down cakes. This pineapple upside down cake is soft and buttery with a caramelized brown sugar pineapple & cherry topping. A delicious recipe for Pineapple Upside-Down Cake, with vanilla vodka, pineapple juice and grenadine syrup. I've made this before with Smirnoff Vanilla Twist and the results were inferior. Has anyone tried it with Skyy Vanilla?

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