Hello everybody, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, lemon pepper zucchini, sweet bell peppers and mushrooms. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
I thought this was very tasty. I just melted enough butter to top and sprinkled with lemon pepper and I would go a bit lighter with it next time. Bright and peppery, these Lemon Pepper Zucchini medallions are a lively yet simple side dish.
Lemon pepper zucchini, sweet bell peppers and mushrooms is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Lemon pepper zucchini, sweet bell peppers and mushrooms is something that I have loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can have lemon pepper zucchini, sweet bell peppers and mushrooms using 8 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Lemon pepper zucchini, sweet bell peppers and mushrooms:
- Get 3 tbsp olive oil
- Take 1/2 Lemon, juiced (or to taste)
- Get 2 tsp ground black pepper (or to taste)
- Prepare 1 1/2 tsp garlic powder (or to taste )
- Take 1 zucchini, diced
- Get 1 yellow squash, diced
- Make ready 1/2 cup mushrooms, diced
- Get 5 small Sweet orange bell peppers, diced
Thread meat, peppers, zucchini and mushrooms onto skewers alternately. Zucchini, onion, garlic and bell pepper all from our garden. I added mushrooms and didn't measure the taco seasoning. I just sprinkled it over it until it seemed about right.
Steps to make Lemon pepper zucchini, sweet bell peppers and mushrooms:
- Combine olive oil, lemon juice, pepper and garlic powder in med bowl or ziplock bag.
- Toss zucchini, squash, and mushrooms in olive oil mixture.
- Heat skillet to MED/H heat. Add veggies, cook about 5-7 minutes, until tender crisp, stirring often. Remove from heat, let rest for 2 minutes. Serve as a side with almost any main dish!
Recipe courtesy of Food Network Kitchen. Heat the butter in a large skillet over medium-high heat. Add the mushrooms in an even layer and sprinkle with the lemon zest. Onions, carrots, celery, mushrooms, chilli peppers, bell peppers, minced beef, tinned chopped tomatoes, tinned baked beans, tin. Ingredients: black beans, olive oil, zucchini, squash, onion, garlic, bell pepper, soft tortilla, salt, taco seasoning, enchilada sauce, shredded Mexican cheese Cut.
So that’s going to wrap it up with this exceptional food lemon pepper zucchini, sweet bell peppers and mushrooms recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
