Mango Ice Cream๐Ÿ˜๐Ÿ˜˜
Mango Ice Cream๐Ÿ˜๐Ÿ˜˜

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, mango ice cream๐Ÿ˜๐Ÿ˜˜. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Mango Ice Cream๐Ÿ˜๐Ÿ˜˜ is one of the most popular of current trending foods on earth. It is easy, it is quick, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look wonderful. Mango Ice Cream๐Ÿ˜๐Ÿ˜˜ is something which I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can cook mango ice cream๐Ÿ˜๐Ÿ˜˜ using 4 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Mango Ice Cream๐Ÿ˜๐Ÿ˜˜:
  1. Make ready 3 Mangoes (Optional)
  2. Take 1 Can Alphine Milk 500g
  3. Get 1 cup condense milk
  4. Make ready 3 Stick-O's for toppings (Optional)
Instructions to make Mango Ice Cream๐Ÿ˜๐Ÿ˜˜:
  1. First, mix the Alphine milk and Condense milk and Beat it up on 3 mins.
  2. Next, put it on a refrigerator and cool it up for 30 mins.
  3. Next, if you done cooling, beat it up with 5 mins until the ice cream will fluffy. Put your mangoes (slices), when your putting your mangoes make sure that you have assistant because when putting your mangoes do together with another. With your hand mixer.
  4. Next, cool it up again for 25 mins.
  5. And, for a last step if you done cooling serve it with choco fudge and Stick-O's ๐Ÿ˜Š ENJOY SERVING ๐Ÿจ

So that’s going to wrap it up for this special food mango ice cream๐Ÿ˜๐Ÿ˜˜ recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!