Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, rooster's comb drink (alcoholic). One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Rooster's Comb Drink (Alcoholic) is one of the most well liked of recent trending meals in the world. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. Rooster's Comb Drink (Alcoholic) is something that I’ve loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can cook rooster's comb drink (alcoholic) using 5 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Rooster's Comb Drink (Alcoholic):
- Make ready 100 ml Red wine
- Get 100 ml Ginger ale
- Make ready 100 ml Beer or happoushu (a type of low-alcohol bubbly drink)
- Get 1 dash Lemon juice (optional)
- Get 1 Ice (optional)
Steps to make Rooster's Comb Drink (Alcoholic):
- Put in the red wine.
- Add the ginger ale.
- Add the beer or happoushu. Heheheh. (I used happoushu. I think draft beer would be better, but once I added lemon juice, it was pretty good.)
- Add lemon juice to taste and stir. (By stir, I mean stir 10 to 15 times with a spoon with the rounded side facing up, not quite touching the bottom of the glass.
- Enjoy! (Hiccup!)
- Here I added a lemon slice. The bubbles are gone…
- A tip from Takuchi. If you are adding ice, wet the ice with water first to make the drink very foamy. Wow!
So that is going to wrap it up with this special food rooster's comb drink (alcoholic) recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
