Hey everyone, it is Drew, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, onion-tomato bread for breadmaker. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Onion-Tomato Bread for Breadmaker is one of the most popular of current trending foods on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Onion-Tomato Bread for Breadmaker is something that I have loved my whole life.
To get started with this recipe, we must first prepare a few components. You can cook onion-tomato bread for breadmaker using 8 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Onion-Tomato Bread for Breadmaker:
- Take flour
- Make ready water
- Make ready yeast
- Take salt
- Get butter or margerine
- Make ready tomato
- Get onion
- Make ready oregano
Instructions to make Onion-Tomato Bread for Breadmaker:
- directions are for 1 1/2 lbs loaf
- for 2 lbs loaf use 1 cup of water and 4 cups of flour
- amounts may vary due to your preference or the breadmaker you are using
- add dry ingredients to baking pan
- start the kneading process on your machine under white bread setting
- slowly add tomato's, water and onions and butter
- add more water if tomatoes are less juicy remembering the fresher the tomato the more liquid it will give up during the baking process
- finish with adding oregano or any other seasoning you might like to add
- recipe also works for baking in the oven
So that’s going to wrap it up for this special food onion-tomato bread for breadmaker recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
