Hey everyone, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, panna cotta. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Panna Cotta is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. Panna Cotta is something which I have loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can have panna cotta using 6 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Panna Cotta:
- Take 1 cup Half & Half
- Prepare 1/2 cup Heavy Cream
- Make ready 1 tbsp Vanilla Extract
- Take 1 packages Gelatin
- Take 3 tbsp Sugar
- Take 2 tbsp Cold Water
Instructions to make Panna Cotta:
- Place the water into a small bowl.
- Sprinkle the gelatin over the water and set it aside to soften.
- In a small saucepan, add the heavy cream, half & half, and sugar, bringing it ti a simmer over medium heat.
- Turn the heat off and add the gelatin mixture.
- Whisk the mixture for 2 to 3 minutes or until the gelatin melts.
- Strain the mixture using a fine strainer.
- add the vanilla extract to the strained mixture.
- Divide the mixture between 4 containers.
- Cover the containers with plastic wrap.
- Refrigerate them for 4 to 6 hours or overnight.
- After the Panna Cotta are cold, they are ready to serve.
So that’s going to wrap it up for this exceptional food panna cotta recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
