Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, lemonade scones. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Lemonade Scones is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. They’re nice and they look wonderful. Lemonade Scones is something that I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook lemonade scones using 4 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Lemonade Scones:
- Get 4 Cups Self Raising Flour
- Take 300 ml Cream
- Make ready 1 Can Lemonade (Sprite or 7up)
- Prepare 1/2 tsp Salt
Instructions to make Lemonade Scones:
- Preheat oven to 220c (fan bake is better)
- Mix all of the ingredients in a bowl, into a smooth dough. You'll need to get stuck in with your hands
- Tip onto a well floured baking tray, or baking paper
- You can either cut it into squares now, or save it until it's baked. The kids prefer the latter and it's less mess
- Bake for 15 to 20 minutes, until they start to turn a golden colour
- Cool on a wire rack when done
So that is going to wrap it up with this exceptional food lemonade scones recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
