Baklava Cake
Baklava Cake

Hey everyone, it is Brad, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, baklava cake. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Baklava Cake is one of the most popular of recent trending foods on earth. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look fantastic. Baklava Cake is something that I’ve loved my whole life.

Baklava Cake is traditionally made on Persian holidays as well as casual dinner parties. Pour all of the lukewarm syrup over the entire hot Baklava (Baghlava) Cake including the borders. How to make Baklava Cake or Baghlava Yazdi in easy steps. کیک باقلوا،بینهایت خوشمزه ،باطعمی دلپذیر با تزئین پودر نارگیل وپسته باآشپزخانه فریبا Baklava Cake.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook baklava cake using 7 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Baklava Cake:
  1. Take 3 cups chopped walnuts
  2. Get 2 cup honey
  3. Get 1/3 cup sugar
  4. Make ready 1 cup melted butter
  5. Take 1 teaspoon ground cinnamon
  6. Prepare 1 teaspoon vanilla extract
  7. Prepare 1 boxed cake mix I used a yellow buttery cake mix

This Baklava Poke Cake is full of cinnamon, walnuts and honey! The flavor combination is seriously Baklava Poke Cake. So did you watch the USA vs Germany World Cup game today? See more ideas about Baklava, Dessert recipes, Baklava recipe.

Instructions to make Baklava Cake:
  1. Preheat oven 350 degrees Fahrenheit
  2. Mix the cake mix with 3 eggs, water, and butter, instead of oil. Bake per instructions on box. I used two, eight inch cast iron skillets, to bake in. So measure the cake batter out before starting to pour. Equal amounts in both.
  3. Crush the walnuts a bit and set aside.
  4. In a pot, combine walnuts, 1/3 cup sugar, 2 cups honey, and Bring to a boil, stirring until sugar is dissolved, add the vanilla extract, then reduce heat and boil additional 4 min without stirring. Remove from heat and let syrup cool.
  5. When the cakes come out of oven, move one to a plate, leave the other in the skillet or pan. The one removed will be the bottom.
  6. Add honey mixture to the bottom cake, along with half the honey mixture. Premeasure before the cakes are done.
  7. Add top cake to the one with walnuts and honey which is on the plate.
  8. Add the rest of the walnuts and honey mixture to top. Let rest and cool.
  9. Cut into diamond or rectangle shapes, and serve or serve as traditionally cut cake.
  10. I hope you enjoy!

This Baklava Cheesecake is such a fun twist on the traditional Greek dessert. With all the flavors of cinnamon, honey and walnuts, it's a. A delicious and showstopping Baklava crepe cake. When I first moved in with my fiancee in London, the first dessert I made for him was baklava. It was hurried and I ran out of nuts and used too much.

So that’s going to wrap it up for this exceptional food baklava cake recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!