Sparkling Punch (Non-Alcoholic)
Sparkling Punch (Non-Alcoholic)

Hello everybody, it is Louise, welcome to our recipe page. Today, we’re going to make a distinctive dish, sparkling punch (non-alcoholic). One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Sparkling Punch (Non-Alcoholic) is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. Sparkling Punch (Non-Alcoholic) is something which I have loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can cook sparkling punch (non-alcoholic) using 7 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Sparkling Punch (Non-Alcoholic):
  1. Make ready 2 large Juice of lemons
  2. Make ready 1/4 cup watermelon juice
  3. Make ready 4 mint leaves crushed
  4. Take 2 tbsp rose syrup
  5. Prepare 1 cup club soda
  6. Make ready to taste Sugar as per taste
  7. Get as needed Chilled water as required
Instructions to make Sparkling Punch (Non-Alcoholic):
  1. Freeze the watermelon juice in an ice cubes. I have used muffin cups as per to fit my serving glass.
  2. Dilute the rose syrup with some water, add sugar as per taste and freeze it in ice cube tray.
  3. Freeze the crushed mint leaves with few drops of lemon juice and water in ice cube tray.
  4. In a serving glass take the lemon juice and sugar and stir well so that the sugar dissolves.
  5. Pour the soda and stir. Then top up the drink with freezed watermelon juice, freezed lemon mint and freezed rose syrup.
  6. Pour some soda on the top and serve.

So that is going to wrap it up with this exceptional food sparkling punch (non-alcoholic) recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!