Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, pork ginataan. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Pork Ginataan is one of the most well liked of current trending meals in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look wonderful. Pork Ginataan is something that I’ve loved my entire life.
To get started with this recipe, we have to prepare a few components. You can have pork ginataan using 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Pork Ginataan:
- Make ready Pork belly (adobo cut)
- Get Onion
- Get Garlic
- Prepare Ginger
- Take Black pepper
- Get Fish sauce
- Take Spinach
- Prepare Coconut milk
- Get Coconut cream
Instructions to make Pork Ginataan:
- Heat oil in a pan and saute onion, minced garlic and ginger (cut into thin strips)
- Cut the pork belly into bite size then add to the pan. Cook until meat turns light brown
- Add coconut milk and coconut cream and let it simmer
- Add black pepper and 3 tbsp of fish sauce. Let mixture simmer until meat becomes tender. Add water if needed.
- Add the spinach. Let the mixture stay in low heat for another 10mins
So that’s going to wrap this up with this special food pork ginataan recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
