Hello everybody, it is Brad, welcome to my recipe page. Today, I will show you a way to make a special dish, quick homemade fried pies. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
How to make homemade fried pies. Breakfast, how to prepare delicious and fast dinners, how to prepare light and fantastic dishes for a festive table, how to prepare a quick and delicious salad, how. I remember growing up, when my parents would take us camping, my Mom always made little pies over the campfire that she called Puckies. for making homemade apple pie filling here~ Homemade Apple Pie Filling Preheat oven.
Quick homemade fried pies is one of the most well liked of recent trending meals in the world. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. Quick homemade fried pies is something which I have loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can cook quick homemade fried pies using 7 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Quick homemade fried pies:
- Make ready 1 cup flour
- Make ready 8 frozen biscuits(not the flakey ones)
- Take 2 tablespoons per pie of your favorite chilled filling
- Prepare 2 table spoons Water to seal the dough, brushed on the outer seam
- Make ready Pizza cutter to trim and seal the edges
- Prepare Several cups Vegetable oil at 350 degrees
- Make ready Powered sugar for presentation
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Steps to make Quick homemade fried pies:
- Defrost as many frozen biscuits as you need, each one = 1 pie.
- Flour each biscuit and then roll flat to about 1/4” thick with a rolling pin.
- If needed mark the center fold and add your 2 tbsp of filling south of the fold line.
- Wet the edges with water and fold the dough over to make a half moon shape. Press down with your fingers and then use the pizza cutter to trim and seal the edges.
- Fry in vegetable oil at 350 until golden brown, about 2-4 minutes per side.
- Remove pies from oil and set to drain on paper towels or elevated screen. Cover with powdered sugar and enjoy.
- This work with any canned pie filling, pudding, jelly, preserves, to make a sweet dessert or complete the same steps and fill with your choice of filling. I have done chicken fajita filling, pot roast, chili (Texas style) eggs and sausage, cheeseburger patty chunks, and literally anything that goes well with biscuits/biscuit dough. I prefer my homemade apple butter.
Most folks who make fried pies have taken this shortcut at one time or another and although it does yield a bit different result, I can guarantee it is still just as delicious and will certainly draw no complaints from those lucky enough to sample the wares! It'll also takes away any waning excuses you may have. So I tried batter - after all it makes chicken, shrimp, and onion rings crispy so why not potatoes. Now even my husband can't get enough of these French fries. Fried Apple Pies are a McDonald's copycat but even better, with homemade apple pie filling in a tortilla crust deep fried to perfection!
So that’s going to wrap this up for this special food quick homemade fried pies recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
