Homemade Baklava
Homemade Baklava

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, homemade baklava. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Homemade Baklava is one of the most well liked of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. Homemade Baklava is something that I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can have homemade baklava using 10 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Homemade Baklava:
  1. Prepare 250 g strudel dough or 16 layers phyllo pastry
  2. Make ready 125 g unsalted butter, melted
  3. Take 1/2 cup pecans
  4. Get 1/2 cup macadamia
  5. Make ready 2 teaspoons cinnamon, ground
  6. Take Syrup
  7. Get 1 cup sugar
  8. Get 3/4 cups water
  9. Prepare 2 tablespoons lemon juice
  10. Take 1/2 honey
Instructions to make Homemade Baklava:
  1. In a pot add the syrup ingredients which is sugar, water, lemon juice and honey. Heat until sugar is dissolved. Turn off heat and let cool down.
  2. Chop nuts (pecans and macadamia) finely and mix with ground cinnamon
  3. Preheat oven to 160°C. In a oven proof dish spread a layer of unsalted butter, lay a sheet of strudel or phylly pastry, spread butter again. Do this for 5 layers. Add a layer of nut mixture (third of the nut mixture)
  4. Add 3 layers of strudel or phyllo pastry with butter between each layer. Add another layer of nut mixture. Repeat one more time.
  5. Last layer should be like first layer with 5 strudel or phyllo pastry sheets. Butter between each layer.
  6. Cut into squares right to the bottom of the dish.
  7. Bake in 160°C oven for 1 hour 15 minutes or until top layer is golden brown.
  8. Remove from oven, let cool slightly. Pour syrup over baklava.
  9. Enjoy with a cup of tea!

So that is going to wrap this up with this special food homemade baklava recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!