Hey everyone, it’s Brad, welcome to my recipe page. Today, we’re going to make a special dish, white chocolate and green tea muffins. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
White Chocolate and Green Tea Muffins is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. White Chocolate and Green Tea Muffins is something that I have loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can cook white chocolate and green tea muffins using 9 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make White Chocolate and Green Tea Muffins:
- Take unsalted butter
- Get cane Sugar
- Make ready egg
- Prepare milk
- Prepare cake flour
- Take salt
- Prepare Baking Powder
- Make ready Green Tea MATCHA powder
- Make ready to 1 cup chunked white chocolate
Steps to make White Chocolate and Green Tea Muffins:
- Preheat oven to 340F. Warm milk to body temperature and butter to room temperature. Shift dry ingredients together.
- Beat butter until fluffy then add sugar and beat more. Add the beaten egg slowly, then add warmed milk slowly until well combined.
- Fold dry ingredients into the mixture.
- Pour the batter into the muffin pan. Insert chunked chocolate into the batter.
- Bake for about 25 minutes.
- So green!
- Yum!
So that’s going to wrap it up with this special food white chocolate and green tea muffins recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
