Chili con Carne
Chili con Carne

Hey everyone, it’s Drew, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, chili con carne. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Chili con Carne is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. Chili con Carne is something which I’ve loved my entire life. They are fine and they look wonderful.

This easy chilli con carne recipe is a quick and classic sharing option for a casual night with friends. Find out how to make it at BBC Good Food. You call it Chili, we call it Chilli Con Carne.

To begin with this recipe, we have to first prepare a few components. You can have chili con carne using 25 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Chili con Carne:
  1. Get 500 g ground beef
  2. Get 3 cloves garlic, minced
  3. Make ready 1 medium white or yellow onion, chopped
  4. Make ready 1 red capsicum, chopped
  5. Take 3 tbsp tomato paste
  6. Make ready 1 can (425 g) crushed or chopped tomato
  7. Make ready 1 can (400 g) red kidney beans
  8. Take 2 beef bouillon cubes
  9. Make ready 1 1/2 tsp sugar
  10. Make ready 1 1/2 cup water
  11. Make ready Oil
  12. Get to taste Salt and pepper,
  13. Prepare Spice mix
  14. Prepare 1-2 tsp chilli powder
  15. Make ready 4 tsp paprika powder
  16. Prepare 5 tsp cumin powder
  17. Get 2 tsp onion powder
  18. Take 2 tsp garlic powder
  19. Take 2 tsp oregano
  20. Get To serve
  21. Take Steamed rice, tortilla, corn chips
  22. Get Sour cream
  23. Make ready Monterey Jack and cheddar, shredded
  24. Take Avocado
  25. Make ready Coriander

With chunks of chuck roast, browned in bacon fat and cooked with red kidney beans, red chili and chipotle chili, onion, garlic, jalapeños, tomatoes, and lime juice. This easy chilli con carne recipe has loads of flavour but uses mainly store cupboard ingredients. Serve with rice, on jacket potatoes or nachos. All Reviews for Award Winning Chili Con Carne.

Instructions to make Chili con Carne:
  1. Saute garlic and onion until softened. Add capsicum. Saute for 2 minutes.
  2. Turn heat to high and add beef. Cook until browned all over. Add the spice mix. Saute until fragrant for 2 minutes.
  3. Add the remaining ingredients. Bring to simmer then adjust the heat to low. Cook for 45 minutes to 1 hour covered, stirring occasionally so that it doesn’t to the bottom of the pot.
  4. Adjust with salt and pepper to taste.

You saved Award Winning Chili Con Carne to your Favorites. This Chilli Con Carne is a Classic. This belly warming dish of meaty, spicy joy is a regular on our dinner table. Chili con carne is een pittig Mexicaans gerecht gemaakt met vlees. Ook kun je chili con carne met sperziebonen maken.

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