Grilled Steak and Egg Pockets
Grilled Steak and Egg Pockets

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, grilled steak and egg pockets. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Grilled Steak and Egg Pockets is one of the most well liked of current trending foods on earth. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look fantastic. Grilled Steak and Egg Pockets is something which I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can have grilled steak and egg pockets using 8 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Grilled Steak and Egg Pockets:
  1. Prepare leftover grilled steak
  2. Take diced onion
  3. Get large eggs
  4. Get medium sized tortillas 6 inch
  5. Take salt and pepper
  6. Prepare hot sauce your favorite I used Crystal's hot sauce
  7. Prepare butter
  8. Take mayonnaise to dip in optional
Instructions to make Grilled Steak and Egg Pockets:
  1. Cube the steak and dice the onion. Melt the butter in a skillet. Sauté the steak and onions in the butter. Season with salt and pepper.
  2. Cook till done now add the eggs to the steak and onions. Move to a plate. Now add a good amount to each tortilla add the hot sauce.
  3. Roll them up add to the skillet flap side down. Turn as needed. Browning all around. Then move to a plate as each one is done. Serve I hope you enjoy!!!!

So that is going to wrap this up with this special food grilled steak and egg pockets recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!