Creamy Pork Pot Pie
Creamy Pork Pot Pie

Hello everybody, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, creamy pork pot pie. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Creamy Pork Pot Pie is one of the most well liked of current trending foods on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look fantastic. Creamy Pork Pot Pie is something that I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have creamy pork pot pie using 20 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Creamy Pork Pot Pie:
  1. Take Filling
  2. Prepare porkloin
  3. Make ready Yukon gold potatoes
  4. Take carrots
  5. Take large leeks
  6. Make ready your favorite mushrooms
  7. Prepare smoked bacon cut small
  8. Get ground black pepper
  9. Prepare granulated garlic powder
  10. Prepare heavy cream
  11. Make ready chicken broth
  12. Take Thickening Paste
  13. Prepare all purpose flour
  14. Take extra virgin olive oil
  15. Take Pie crust
  16. Prepare all purpose flour + more for dusting
  17. Take butter flavored shortening very cold
  18. Take butter very cold
  19. Get chicken broth very cold
  20. Prepare salt
Instructions to make Creamy Pork Pot Pie:
  1. Wash and dice the potatoes. Slice the carrots and mushrooms.
  2. Wash the leeks and slice thinly. Slice the bacon and fry. Cut the pork into bite sized pieces. Add the pork to the bacon and it's drippings.
  3. When the pork is seared, add the vegetables and mushrooms. Add salt to the flour and mix well.
  4. Grate the butter and shortening. Add to the flour and salt. Work it into the flour making it look like wet sand.
  5. When the flour, butter, and shortening is mixed add in the chicken broth. Mix and knead it. Roll 2/3 out big enough to fit a 9x13 pan.
  6. Fix the crust into the pan up on the sides to. Mix the olive oil and flour. Pour into the filling.
  7. Mix it well. Now add the chicken broth, and heavy cream. Simmer 3 minutes stirring constantly.
  8. Spoon the mixture into the crust. Roll out the top and put over the pot pie. Cut slits into the top. This allows steam to escape.
  9. Put into the oven for 30-35 minutes. Let rest 15 minutes and serve. I hope you enjoy!!!

So that is going to wrap this up with this special food creamy pork pot pie recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!