Tahina Walnut Baklava
Tahina Walnut Baklava

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, tahina walnut baklava. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Tahina Walnut Baklava is one of the most favored of recent trending foods in the world. It’s easy, it is quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. Tahina Walnut Baklava is something that I have loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can cook tahina walnut baklava using 11 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Tahina Walnut Baklava:
  1. Take For Tahina
  2. Take 1 cup Sesame seeds
  3. Prepare 2-4 tbsp light grape seed oil
  4. Get for baklava
  5. Get 12 Baklava sheets
  6. Take 200 gm Sugar
  7. Get 50 gm Butter
  8. Take 150 gm Walnuts powdered
  9. Get 200 ml Tahini paste
  10. Get 2 tbsp Caster sugar
  11. Prepare 4 tbsp Powdered pistachios
Instructions to make Tahina Walnut Baklava:
  1. FOR TAHINI : Toast the sesame seeds till golden and fragnant
  2. In a processor add the Sesame seeds and add 1 tsp oil and gradually process the tahina.
  3. Keep adding the oil in 1 tsp equation till you reach desired consistency.Our TAHINI is ready
  4. Spread out a sheet of phyllo
  5. Spread melted butter
  6. Over the 5tg Now lay another sheet, again spread melted butter
  7. Repeatvthebpricess till 4 sheets are used. now place the 5th sheet
  8. Over the 5th sheet apply the TAHINI, sprinkle the sugar and the walnut powder
  9. Again repeat the process of applying the Phyllo and butter till all the sheets are used
  10. Cut the baklava
  11. Bake in a preheated oven at 180 the c until golden brown. may takeb15 to 20 mins
  12. Sprinkle some pistachio powder and serve

So that’s going to wrap this up for this exceptional food tahina walnut baklava recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!