Dulce de Leche Jelly
Dulce de Leche Jelly

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, dulce de leche jelly. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Dulce de Leche Jelly is one of the most favored of current trending meals on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. Dulce de Leche Jelly is something that I’ve loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can have dulce de leche jelly using 4 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Dulce de Leche Jelly:
  1. Take 1 cup water
  2. Take 3 tbsp dulce de leche (or more, according to your preference)
  3. Take 1 pack agar-agar powder (7 gr)
  4. Get 2 egg whites
Instructions to make Dulce de Leche Jelly:
  1. Whisk water with dulce de leche and agar-agar until well-combined.
  2. Beat egg whites until stiff.
  3. Use low heat and stir water + dulce de leche + agar-agar continuously. When it boils, turn off the heat but continue stirring.
  4. Pour slowly into the egg whites and beat for a few seconds.
  5. Pour into mold and wait until it sets.

So that is going to wrap it up for this exceptional food dulce de leche jelly recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!