Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, soft and chewy cheese rolls in a bread machine. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Soft and Chewy Cheese Rolls in a Bread Machine is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. Soft and Chewy Cheese Rolls in a Bread Machine is something that I have loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can cook soft and chewy cheese rolls in a bread machine using 9 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Soft and Chewy Cheese Rolls in a Bread Machine:
- Get Bread (strong) flour
- Take Tapioca powder
- Get Butter or margarine
- Make ready Dry yeast
- Make ready Sugar
- Make ready Salt
- Get Lukewarm water
- Make ready Cheese (any type)
- Take Bread (strong) flour
Steps to make Soft and Chewy Cheese Rolls in a Bread Machine:
- Put all of the ingredients in the bread maker and let it do the work until the first rising. After the dough has risen, round it out neatly and let it sit for 20 minutes.
- Place the dough from Step 1 on the counter dusted with flour. Pound out the gas and roll it out into a 22 x 18 cm rectangle.
- Sprinkle the dough with cheese, leaving about 1 cm around the edge empty, and roll it up. Tightly seal the seams.
- Cut the dough into 8 pieces. Place onto a sheet of parchment paper, leaving space in between each slice, and let rise a second time.
- Bake for 12-13 minutes in an oven preheated to 210℃.
- "Cocoa Melon Bread". - - https://cookpad.com/us/recipes/143366-cocoa-melon-bread
- "Soft and Chewy Focaccia".
- "Soft and Chewy Sesame Bread". - - https://cookpad.com/us/recipes/143365-chewy-sesame-bread-with-tapioca-flour
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