Caramel Custard bread pudding
Caramel Custard bread pudding

Hey everyone, it is Brad, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, caramel custard bread pudding. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Caramel Custard bread pudding is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. Caramel Custard bread pudding is something which I’ve loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can cook caramel custard bread pudding using 10 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Caramel Custard bread pudding:
  1. Make ready 7 bread slices
  2. Prepare 1/2 cup sugar(for caramel)
  3. Prepare 1 and 1/2 cup milk
  4. Make ready 1/2 cup water
  5. Make ready 1/2 cup sugar
  6. Take 1/4 cup custard powder
  7. Make ready 2 eggs
  8. Get 2 tbsp butter
  9. Take 1/4 tsp baking soda
  10. Take 2 cardamom
Steps to make Caramel Custard bread pudding:
  1. For the preparation of caramel sauce, add sugar and water in it cook it under to light golden brown colour. Now add butter in it. turn off flame and add baking soda in the sauce. Baking soda makes the sauce light and fluffy.
  2. For preparation of custard, take a pan and add milk in it bring it boil and add caradamom.Now mix custard in the little amount of water and add it in milk.Cook it until it thickens.Custard consistency should be medium.Not too thick nor too thin.
  3. Now ground bread slices. When custard comes at room temperature, add two eggs and mix it well.Add bread slices and mix it.pour this batter in baking mould.
  4. Remove the rubber and whistle of the cooker. Add water in it in such a way it touches the mould. Water prevents it to burn. when water starts boiling and cooker is preheated for 15 min, Place the mould covered with Aluminium foil or steel plate. Cook pudding for 40 min or until it sets.

So that is going to wrap it up with this exceptional food caramel custard bread pudding recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!