Easy Side Dish! Boiled Spinach and Enoki Mushrooms with Shiro Dashi
Easy Side Dish! Boiled Spinach and Enoki Mushrooms with Shiro Dashi

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, easy side dish! boiled spinach and enoki mushrooms with shiro dashi. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Easy Side Dish! Boiled Spinach and Enoki Mushrooms with Shiro Dashi is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. Easy Side Dish! Boiled Spinach and Enoki Mushrooms with Shiro Dashi is something that I’ve loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can cook easy side dish! boiled spinach and enoki mushrooms with shiro dashi using 4 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Easy Side Dish! Boiled Spinach and Enoki Mushrooms with Shiro Dashi:
  1. Make ready 1 bunch Spinach
  2. Prepare 1 packet Enoki mushrooms
  3. Take 1 tbsp Shiro-dashi
  4. Prepare 1 small pack Bonito flakes
Instructions to make Easy Side Dish! Boiled Spinach and Enoki Mushrooms with Shiro Dashi:
  1. Boil the spinach and enoki mushrooms, drain the water, and cut into 4 cm thickness.
  2. Add shiro dashi and dried bonito flakes and it's done.

So that’s going to wrap it up with this special food easy side dish! boiled spinach and enoki mushrooms with shiro dashi recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!