Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, chef meghna’s signatures whiskey caramel sauce. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Chef Meghna’s Signatures Whiskey Caramel Sauce is one of the most popular of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look wonderful. Chef Meghna’s Signatures Whiskey Caramel Sauce is something which I’ve loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can have chef meghna’s signatures whiskey caramel sauce using 1 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Chef Meghna’s Signatures Whiskey Caramel Sauce:
- Prepare 1.1 /2 cup Sugar 2/3 cup Water 1/4 cup Salted butter (cut in cubes) 1/2 cup Cooking Cream 1/4 cup Signature Premier Whiskey Some Pecan Nuts A Pinch of Salt
Steps to make Chef Meghna’s Signatures Whiskey Caramel Sauce:
- Combined Sugar & Water in a small sauce pan - - Cook over medium heat, till Sugar gets dissolved & changes to Golden Brown - (It will take about 17 minutes to golden brown colour) - - Caution : DO NOT Stir. - - Remove the sauce pan from the heat. - - Carefully add butter, by whisking continuously until butter gets dissolved. - - Caution: Mixture will be hot and can bubble up while adding butter. - - Stir Whisky, Cooking Cream & a pinch of salt into the mixture. - - Whisk it nicely - - Add chopped Pecan Nuts.
So that is going to wrap it up with this special food chef meghna’s signatures whiskey caramel sauce recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
