Hello everybody, it is me again, Dan, welcome to my recipe page. Today, we’re going to make a special dish, pineapple teriyaki homemade beef jerky. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Pineapple Teriyaki Homemade Beef Jerky is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It is simple, it’s fast, it tastes delicious. Pineapple Teriyaki Homemade Beef Jerky is something which I’ve loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can have pineapple teriyaki homemade beef jerky using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Pineapple Teriyaki Homemade Beef Jerky:
- Make ready 6 lbs beef roast
- Get 1 can pineapple juice
- Make ready 24 oz. Worcestershire sauce
- Get 24 oz. Soy sauce
- Take 5 oz. Teriyaki sauce
- Get 1/2 cup Brown sugar
- Make ready Black Pepper
Instructions to make Pineapple Teriyaki Homemade Beef Jerky:
- Freeze roast for 30 mins prior to cut time. When ready, Combine ingredients (all except black pepper) in large mixing bowl. Slice meat to quarter inch thick slices. Marinate for 24hrs.
- Place meat strips on racks in dehydrator and sprinkle black pepper on tops to desired taste.
- Leave in dehydrator for 10-12 hrs. Or until desired level of tenderness is achieved.
- Once the meat is ready, place in ziplock baggies or for longer keep place in Mason jars and in the fridge. You can even freeze it! Enjoy!
So that is going to wrap it up with this exceptional food pineapple teriyaki homemade beef jerky recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
