Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, eba & egusi soup🌶🥣🍽. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Eba & egusi soup🌶🥣🍽 is one of the most popular of recent trending meals in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They are fine and they look fantastic. Eba & egusi soup🌶🥣🍽 is something which I’ve loved my entire life.
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To begin with this recipe, we must first prepare a few ingredients. You can have eba & egusi soup🌶🥣🍽 using 15 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Eba & egusi soup🌶🥣🍽:
- Prepare For the soup
- Make ready 3 tomato
- Make ready 2 scotch pepper
- Get 2 red bell peppers
- Take 1 onion
- Make ready 3 pieces garlic
- Get 2 pieces ginger
- Take 5 table spoon Egusi powder
- Take 3 serving spoon Palm oil
- Make ready 3 maggi, 1 onga
- Prepare 1 tea spoon Salt
- Get Smoked fish. Spinach
- Make ready For the eba
- Take Garri
- Take Hot water
Steps to make Eba & egusi soup🌶🥣🍽:
- First you start by blending the tomato, red bell pepper, scotch pepper & onion add them into a pot on heat add the palm oil fry for a couple of minutes then add in water allow to boil then add in the salt, maggi, onga & fish. Cook well then peel & crush the garlic & ginger & add into the soup.
- When it start thickening add in the egusi cook for 5 mins then add in the chopped spinach cook for another 5 mins & ur good to go.
- For the eba you boil water not too much then off the heat & add in the garri while stirring until its thicken then you scoop out your eba & serve..enjoy happy eating😋
So that’s going to wrap this up for this special food eba & egusi soup🌶🥣🍽 recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
