Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, vegan whole wheat chocolate chip cookies. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Vegan Whole Wheat Chocolate Chip Cookies is one of the most favored of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look wonderful. Vegan Whole Wheat Chocolate Chip Cookies is something which I have loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have vegan whole wheat chocolate chip cookies using 13 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Vegan Whole Wheat Chocolate Chip Cookies:
- Make ready Dry
- Make ready 2 cup whole wheat flour
- Make ready 1/2 cup vegan sugar
- Take 3 tbsp ground flax seed
- Take 3 tsp baking powder
- Make ready 1 tsp salt
- Make ready Wet
- Take 1/4 cup water
- Take 1/3 cup applesauce
- Make ready 1/3 cup vegetable oil
- Prepare 1 tsp apple cider vinegar
- Make ready Chocolate Chips
- Get 1/2 10 oz. bag of vegan chocolate chips
Instructions to make Vegan Whole Wheat Chocolate Chip Cookies:
- Preheat oven to 375°F Fahrenheit
- Mix all dry ingredients together in a large mixing bowl
- Mix all wet ingredients together in another bowl
- Mix wet ingredients into dry ingredients
- Fold in chocolate chips
- Scoop out tablespoons of dough and place on cookie sheet (these cookies are small, so I counted 2 cookies as one serving)
- Bake for 10 minutes
So that’s going to wrap it up with this special food vegan whole wheat chocolate chip cookies recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
