Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, easy churros. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Easy Churros is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. They’re fine and they look wonderful. Easy Churros is something which I have loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can cook easy churros using 4 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Easy Churros:
- Get 1 Egg
- Get 30 grams Fat
- Take 50 ml Water
- Make ready 30 grams Cake flour
Steps to make Easy Churros:
- Use any fat you like. Butter, margarine, vegetable oil, etc. I used olive oil in the pictured example.
- To make the batter, please see steps 4~10 from Easy Big Choux Pastry.
- Unlike Choux Pastry, it's not easy to make mistakes. You can actually make churros if you mess up the choux pastry dough.
- Put the batter in a piping bag with a large tip.
- Squeeze the batter into 160~170°C oil drawing rough circles. When one side gets nicely browned, flip the dough.
- Fry the other side too, and it's ready! If it breaks while frying, don't worry about it because you have to break them to eat.
- Garnish with granulated sugar, powdered sugar, or honey as you like, and finished. You just have to eat them!
So that’s going to wrap it up with this special food easy churros recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
