Thai Sweet And Sour Fried Boiled Eggs (Khai Luk Koei)
Thai Sweet And Sour Fried Boiled Eggs (Khai Luk Koei)

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, thai sweet and sour fried boiled eggs (khai luk koei). One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Thai Sweet And Sour Fried Boiled Eggs (Khai Luk Koei) is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It is simple, it’s quick, it tastes delicious. Thai Sweet And Sour Fried Boiled Eggs (Khai Luk Koei) is something which I have loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can cook thai sweet and sour fried boiled eggs (khai luk koei) using 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Thai Sweet And Sour Fried Boiled Eggs (Khai Luk Koei):
  1. Get Hard Boiled Eggs
  2. Make ready Cooking Oil ( for frying hard boiled eggs)
  3. Get Sliced Shallots
  4. Prepare Dried Chili
  5. Prepare Chopped Coriander
  6. Make ready Sugar
  7. Get Water
  8. Take Tamarind paste
  9. Take Fish Sauce
Steps to make Thai Sweet And Sour Fried Boiled Eggs (Khai Luk Koei):
  1. Heat the pan on medium . Pour cooking oil. Fry hard boiled eggs until the outside turn golden brown.
  2. Fry chopped shallots until it smell and turn golden brown. Fry dried chili until it smell . Take it out and leave it rest.
  3. Make tamarind sauce. Add the water in the pot. Heat the pot on medium. Add sugar , tamarind paste , fish sauce. Stir the mixture until it has thickened. Look like caramel. Turn off the stove.
  4. Put fried boiled eggs on the plate. Pour tamarind sauce. Add fried chopped shallots , fried dried chili , chopped coriander. Serve with some rice.

So that’s going to wrap it up with this exceptional food thai sweet and sour fried boiled eggs (khai luk koei) recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!