Chocolate Mousse
Chocolate Mousse

Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, we’re going to make a special dish, chocolate mousse. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Chocolate Mousse is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Chocolate Mousse is something which I have loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can have chocolate mousse using 12 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Chocolate Mousse:
  1. Prepare for mousse
  2. Get 1 3/4 cup heavy whipping cream
  3. Get 10 oz good quality semi sweet chopped
  4. Make ready 1/4 tsp sea salt
  5. Get 1 tsp dark chocolate Godiva liquor, optional
  6. Make ready garnish
  7. Take freshstrawberrys
  8. Prepare whipped cream
  9. Make ready 1/4 cup shaved milk chocolate
  10. Make ready frosting the glasses
  11. Prepare 1 Lemon slice
  12. Get 1/2 cup granulated sugar
Steps to make Chocolate Mousse:
  1. Have chocolate in a large bowl
  2. Heat cream just to a simmer, either in microwave or stove top. Pour over chopped chocolate, let sit undisturbed for 1 minute to melt chocolate, then whisk until smooth, add salt and Godiva chocolate liquor and whisk in. Chill uncovered until very cold at least 4 hours or overnight
  3. Beat cold chocolate until it forms soft fluffy peaks
  4. If you want your glasses to have decorative frosted rims run a lemon slice around the rim of the glass and dip in granulated sugar
  5. Spoon whipped mousse into glasses, garnish with Strawberries, shaved milk chocolate and whipped cream

So that’s going to wrap this up with this exceptional food chocolate mousse recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!