Churros
Churros

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, churros. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Easy churros recipe with hot chocolate dipping sauce. Follw this recipe to learn how to make perfect churros. A churro is a fried-dough pastry—predominantly choux—based snack.

Churros is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. They are fine and they look wonderful. Churros is something which I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can cook churros using 11 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Churros:
  1. Get 80 gr butter
  2. Make ready 240 ml water
  3. Take 20 gr sugar
  4. Prepare 1 t.s vanilla extract
  5. Make ready 150 gr flour for all purposes
  6. Prepare 2 eggs
  7. Prepare Sunflower oil
  8. Make ready little bit salt
  9. Get For serving
  10. Prepare Sugar
  11. Get Cinnamon

From Authentic Loop Churros to OREO Churros, you'll want. I have loved churros ever since I was a little girl wandering the streets of Tijuana. Churros are kind of the Spanish version of donuts. Taco Bell ripped them off with their Cinnamon Twists.

Instructions to make Churros:
  1. In a pot put the butter, the water, the sugar, the vanilla extract and the salt over medium heat until it starts to boil.
  2. Add the flour and mix with a wooden spoon for 1-2 minutes until well mixed and be soft dough.
  3. Transfer the dough in the mixer and beat for 2-3 minutes until the dough gets cool.
  4. Add the eggs and beat with the electric mixer in a medium speed.
  5. Put the dough in a pastry bag and place a pan with the sunflower oil over medium to high heat.
  6. When the oil heats up, cut the dough in whatever shape yiu want, put it in the pan and let it fry.
  7. In a bowl put the sugar and the cinnamon and whet the churros are ready transfer them from the pan in the bowl.

The original Spanish churros were made with just flour and water (maybe some oil) dough. Make churros: In a large saucepan over medium heat, add water, butter, and sugar. Bring to a boil Remove churros with a slotted spoon or tongs and immediately roll churros in cinnamon sugar, then. Meanwhile, spoon the churro dough into a pastry bag fitted with a large tip. Fry the churros, turning them once, until golden brown.

So that’s going to wrap it up for this exceptional food churros recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!