Hello everybody, it is me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a special dish, jeeragam pudhina mor / cumin-mint infused buttermilk. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Jeeragam Pudhina Mor / Cumin-Mint infused Buttermilk is one of the most favored of recent trending meals in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Jeeragam Pudhina Mor / Cumin-Mint infused Buttermilk is something that I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have jeeragam pudhina mor / cumin-mint infused buttermilk using 10 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Jeeragam Pudhina Mor / Cumin-Mint infused Buttermilk:
- Get 1/2 cup curd of
- Get 700 ml water
- Get 1 pinch asafoetida
- Prepare to taste salt
- Prepare 1 tsp cumin jeera /
- Make ready 8 mint leaves
- Get 1 handfull coriander finely chopped
- Make ready pinch citirc acid
- Take 1 chilly green
- Make ready 6 curry leaves
Instructions to make Jeeragam Pudhina Mor / Cumin-Mint infused Buttermilk:
- Take a blender jar and add mint leaves,coriander leaves, salt, asafoetida,citric acid, jeera,curry leaves and green chilly. Add little water and grind it to a coarse paste.
- Take a big vessel (1 litre capacity), filter the blended ingredients into this vessel and add 1/2 cup of curd to this juice.
- Add little more salt if required, now add 700 ml of water and whisk it.
- Pour this in a glass and serve it chill.
So that’s going to wrap it up with this special food jeeragam pudhina mor / cumin-mint infused buttermilk recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!