Carrot Mini Muffins
Carrot Mini Muffins

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, carrot mini muffins. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Carrot Mini Muffins is one of the most well liked of current trending foods on earth. It’s easy, it is quick, it tastes yummy. It is appreciated by millions daily. Carrot Mini Muffins is something that I’ve loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can have carrot mini muffins using 11 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Carrot Mini Muffins:
  1. Prepare 3 eggs
  2. Get 2 cups shredded carrots
  3. Take 1 cup cane sugar
  4. Prepare 1/2 cup dry measure coconut oil (melted)
  5. Take 1/2 tsp sea salt
  6. Get 1 cup flour
  7. Get 1/4 Tsp baking powder
  8. Get 1 Tbs vanilla
  9. Take 1 Tbs cinnamon
  10. Get 1 cup chopped walnuts (optional)
  11. Prepare butter for greasing mini muffin pan
Steps to make Carrot Mini Muffins:
  1. Preheat oven to 350 degrees. - Lightly grease your mini muffin pan with butter & a dusting of flour
  2. Over a low flame melt the coconut oil using a small saucepan. Beat eggs, in a large mixing bowl, with a hand mixer until frothy.
  3. Add in sugar, melted coconut oil & vanilla. Beat until blended. - - Add in shredded carrots, salt, flour, baking powder & cinnamon and combine ingredients well with the hand mixer. - - NOTE: the carrots will not all breakdown. If you prefer the carrots well-blended, then chop them in advance of blending.
  4. Spoon your mixture into your muffin pan and place in the oven. Bake 45-55 minutes. - - After the muffins have baked for 45 minutes use a toothpick to test them. When the toothpick comes out dry – the muffins are done!

So that’s going to wrap this up for this special food carrot mini muffins recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!