Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, glazed ham. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Glazed Ham is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Glazed Ham is something which I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can have glazed ham using 11 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Glazed Ham:
- Prepare 1 smoked ham (at least 10 pounds)
- Prepare 1 cup ketchup
- Make ready 1/2 cup dijon mustard
- Get 1/2 cup grape jelly
- Take 1 cup brown sugar
- Take tsp ginger
- Prepare dry mustard…for rub
- Get cup coca-cola
- Take cup oj
- Get aluminum foil (to cover meat)
- Get 1 medium size bowl
Instructions to make Glazed Ham:
- Wash ham…
- Put dry mustard all over ham…
- Boil all ingredients until you boiling point…stirring occasionally…
- Transfer glaze into bowl…
- Pour some of glaze onto ham… (enough so juice can remain in the bottom while cooking)…
- Preheat oven to 275 degrees; cover ham with aluminum foil
- Cook ham just like directions on original pack… (I cooked my 9.89lb. ham for 4 hours and 25 minutes)…basting every 30 minutes…
- During last 1 hour, turn oven to 400°F.. basting every 15 minutes or so…
So that’s going to wrap this up for this special food glazed ham recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
