Cherry Cinnamon Roll Hand Pies
Cherry Cinnamon Roll Hand Pies

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, cherry cinnamon roll hand pies. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Cherry Cinnamon Roll Hand Pies is one of the most well liked of current trending meals in the world. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. Cherry Cinnamon Roll Hand Pies is something which I have loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook cherry cinnamon roll hand pies using 3 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Cherry Cinnamon Roll Hand Pies:
  1. Take tubes (12.4 oz.) Cinnamon Rolls
  2. Take Cherry pie filling (21 oz), or any other flavor you like(apple, peach)
  3. Take Sprinkle of cinnamon sugar for topping
Instructions to make Cherry Cinnamon Roll Hand Pies:
  1. Grease a 12 cup muffin tin with butter cooking spray…
  2. Separate cinnamon rolls from package and place into muffin cups, cinnamon side up, pressing into muffin tin, leave icing off to the side…..
  3. Place 2 tablespoons of cherry pie filling into each cup….Then lightly sprinkle cinnamon sugar over your hand pies…..
  4. Bake in a preheated 375 degree oven for 15 min or until golden brown, let cool for 5 min then remove from muffin tin by using a dull knife to loosen pies….repeat steps with any remaining cinnamon roll dough that is left…..
  5. Drizzle icing over top of warm cinnamon hand pies and serve !
  6. Enjoy πŸ˜‰!!!

So that is going to wrap it up with this exceptional food cherry cinnamon roll hand pies recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!