Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, we’re going to make a distinctive dish, caramel banana tarte tatin. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Caramel Banana Tarte Tatin is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes yummy. They are fine and they look fantastic. Caramel Banana Tarte Tatin is something which I’ve loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can cook caramel banana tarte tatin using 5 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Caramel Banana Tarte Tatin:
- Make ready 100 g granulated white sugar
- Prepare Squeeze lemon juice
- Prepare Sea salt
- Get 1 sheet Readymade all butter puff pastry
- Prepare 3 bananas, sliced
Instructions to make Caramel Banana Tarte Tatin:
- In an oven-safe 23cm pan, make a caramel using the sugar and a squeeze of lemon, sprinkle sea salt.
- Slice 3 bananas, place them in the caramel, cut a sheet of ready made puff pastry in the shape of the pan, cover the pan with the pastry and bake at 200C for 25mins.
- Cool for 10mins, upend onto a plate. Serve with ice cream and chopped hazelnuts.
So that’s going to wrap this up for this special food caramel banana tarte tatin recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
