Cinnamon Infused Chicken
Cinnamon Infused Chicken

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, we’re going to make a distinctive dish, cinnamon infused chicken. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Cinnamon Infused Chicken is one of the most well liked of current trending foods in the world. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Cinnamon Infused Chicken is something which I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can cook cinnamon infused chicken using 19 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Cinnamon Infused Chicken:
  1. Get 500 grams Chicken cleaned and cut into piecies
  2. Take 2 tablespoons curd thick
  3. Take one small 1/2 teaspoon cinnamon powder or stick ( about quarter o a stick)
  4. Take 1 tablespoon Chilly tomato sauce
  5. Get 1 Soya sauce te
  6. Take 2 tablespoons parsley Finely chopped
  7. Take 1 teaspoon pepper powder
  8. Prepare 1 teaspoon Salt .
  9. Get 2 numbers onions medium sized chopped
  10. Make ready 2 numbers garlic cloves crushed and chopped
  11. Make ready 1/2 number Cinnamon stick of
  12. Get 2 numbers pepper chilly Hybrid / round thinly sliced
  13. Take 2 numbers Jalapeno finely sliced
  14. Prepare 1/2 tablespoon Chilly Powder
  15. Get 1 tablespoon Masala Meat
  16. Prepare 1/2 teaspoon pepper powder
  17. Take 2 cups water
  18. Get 2 tablespoons parsley finely chopped
  19. Get 2 tablespoons Oil
Steps to make Cinnamon Infused Chicken:
  1. Marinate the chicken with the first eight ingredients and keep it aside for about 30 minutes.
  2. Heat a heavy bottom pan and add some oil. To the hot oil, add the cinnamon stick and let it get heated. Then add the onions and garlic and saute well.
  3. When the onions get translucent, add in the chilies and saute.
  4. Then add in all the dry powders and mix well.When the powders are cooked, add in the marinated chicken and add water. (Please note water should just be enough for the chicken to get cooked)
  5. Mix and cover with a lid and keep at medium flame and let the chicken cook.
  6. Once the chicken is cooked, take the lid off and reduce the water, if any to almost where the gravy gets coated to the chicken pieces.
  7. Sprinkle some parsley (saving some for garnishing) and mix.
  8. Put off the flame and cover with led and let the flavors get locked in.
  9. Garnish and serve hot with either rice, Chapati or bread.

So that’s going to wrap this up with this exceptional food cinnamon infused chicken recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!