Peach Cobbler - Fast & Easy
Peach Cobbler - Fast & Easy

Hello everybody, it’s Brad, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, peach cobbler - fast & easy. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Peach Cobbler - Fast & Easy is one of the most well liked of recent trending meals in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. They’re nice and they look wonderful. Peach Cobbler - Fast & Easy is something that I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook peach cobbler - fast & easy using 10 ingredients and 19 steps. Here is how you can achieve it.

The ingredients needed to make Peach Cobbler - Fast & Easy:
  1. Get 2 cans Sliced Peaches with Heavy Syrup
  2. Take White Sugar
  3. Get Brown Sugar
  4. Take Cinnamon
  5. Get Vanilla extract
  6. Get Lemon juice
  7. Take Nutmeg
  8. Take 2 sticks butter
  9. Get Pillsbury Pie Dough
  10. Make ready Cornstarch
Instructions to make Peach Cobbler - Fast & Easy:
  1. Pre heat oven to 350
  2. Drain one can of peaches
  3. Combine both cans of peaches in big mixing bowl
  4. Add 1/4 Cup of white sugar
  5. Add 1/4 cup of brown sugar
  6. Add 1 teaspoon of cinnamon
  7. Add 1/2 teaspoon of nutmeg
  8. Add 1 teaspoon of vanilla extract
  9. Add 1 teaspoon of lemon juice
  10. Place one stick of butter in pot on high heat
  11. Add seasoned peaches in pot on high heat
  12. Add 2 - 3 tablespoons of cornstarch
  13. Cook until fully thick, about 5 - 10 minutes
  14. Pour cooked peaches over
  15. Add last layer of pie crust and flatten it out
  16. Optional: add designs to pie crust
  17. Pour 1/2 stick of melted butter on top
  18. Sprinkle a teaspoon of brown sugar
  19. Bake until top is brown (around 30 - 45 minutes)

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