Bread pudding
Bread pudding

Hello everybody, it’s Jim, welcome to our recipe site. Today, we’re going to make a distinctive dish, bread pudding. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Bread pudding is one of the most popular of current trending meals on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions daily. Bread pudding is something that I’ve loved my entire life. They’re nice and they look fantastic.

Never waste another loaf of bread! Bread pudding gives stale bread the star treatment in this classic and comforting dessert. Make sure the bread pudding is cooled completely Like most baked treats, bread pudding is usually done when you run a knife or skewer through the.

To begin with this recipe, we must prepare a few ingredients. You can have bread pudding using 17 ingredients and 13 steps. Here is how you cook it.

The ingredients needed to make Bread pudding:
  1. Prepare 5 Eggs (room temperature)
  2. Make ready 1 cup Castor sugar
  3. Prepare 1 tsp Vanilla essence
  4. Get 1/4 tsp Cardamon powder
  5. Prepare 200 ml Fresh cream
  6. Prepare 3 cups Milk
  7. Make ready 100 gms Butter(melted
  8. Prepare 12-15 Bread slices
  9. Get As required Almonds
  10. Make ready As required Raisins
  11. Take For Bread pudding sauce:-
  12. Get 2 tbsp Butter
  13. Make ready 1 tbsp Flour
  14. Prepare 1/2 cup Castor sugar
  15. Prepare 1 Egg
  16. Make ready 1 tsp Vanilla essence
  17. Get 1/2 cup Milk

Because bread pudding is so popular and versatile, every good cook will need a variety of recipes in their arsenal. From easy Bread Pudding recipes to masterful Bread Pudding preparation techniques, find Bread Pudding ideas by our editors and community in this recipe collection. Of all the puddings out there, I think that Bread Pudding has to be my favorite. Maybe because I remember the simmering aroma of cinnamon, coming out of the oven when I was little.

Instructions to make Bread pudding:
  1. In bowl add eggs,castor sugar and then whisk. Until the sugar dissovles.
  2. Add vanilla essence,cinnamon powder,cream and whisk until well combined
  3. Add milk,melted butter and whisk again and set aside.
  4. Crease baking dish with butter and sprinkle castor sugar.
  5. Add bread cubes,almonds,raisins,chocolate chips,prepared egg mixture.
  6. Bake in preheated oven at 180C for 30-35min
  7. Let it cool.
  8. Bread pudding sauce:- In sauce pan,add butter and let it melt.
  9. Add flour and whisk well
  10. Add castor sugar,egg and whisk until well combined.
  11. Add vanilla essence and milk,whisk continusly and cook until sauce thickens
  12. Let it cool.
  13. After baking,drizzle prepared sauce and serve chilled!!

It wasn't in my mother's rotation of recipes growing up, so the only other exposure I'd had to the dish was the occasional trip to a cafeteria-style restaurant with my. Ooey, gooey bread pudding is one of our favorite desserts. This gooey bread pudding made with caramel-like dulce de leche from Latin America is so much more than the sum of its five parts. Bread pudding is so popular that almost every country has its own version of the recipe. One of the best things about this dessert is that it can be made using leftovers.

So that is going to wrap this up for this special food bread pudding recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!