Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, quick blue cheese pasta. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Quick blue cheese pasta is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. Quick blue cheese pasta is something which I have loved my whole life. They are fine and they look wonderful.
Add pesto and blue cheese to pasta and mix. Pasta cooking water melts the cheese and coats pasta, making it creamier. I usually reserve a cup While pasta is cooking, combine your herbs, nuts, garlic, olive oil and salt in a food processor and process until finely chopped but there's still some texture.
To begin with this recipe, we have to prepare a few components. You can cook quick blue cheese pasta using 4 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Quick blue cheese pasta:
- Prepare pasta
- Take blue cheese
- Take greens
- Make ready butter
Sauce will thicken a bit upon standing. This caramelised red onion and blue cheese pasta is full of bold, comforting flavours to perk you up midweek. Meanwhile, cook the pasta following packet instructions. Drain and toss with the onions and blue cheese then scatter over pine nuts and serve.
Instructions to make Quick blue cheese pasta:
- Put the pasta on to boil
- Melt the butter in a pan and add the greens to wilt
- Once the greens are cooked add slices of the blue cheese to melt
- Drain the pasta once it's cooked, keep a spoonful of the pasta water
- Add the pasta water to the greens and cheese and pour over the pasta
- Serve!
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