Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, caramel apple bread pudding. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
This fall inspired Caramel Apple Bread Pudding recipe, prepared with Hawaiian rolls & caramel sauce, is easy to make & delicious for breakfast or dessert! This bread pudding is incredible all on its own, but add the creamy caramel sauce and you have PERFECTION. In reality, bread pudding is just bread that is soaked in custard and then baked.
Caramel Apple Bread Pudding is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes delicious. Caramel Apple Bread Pudding is something which I have loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can have caramel apple bread pudding using 9 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Caramel Apple Bread Pudding:
- Get 1 cup Cinnamon or unsweetened applesauce
- Take 1 cup 2% milk
- Make ready 1/2 cup packed brown sugar
- Prepare 1/2 cup egg substitute
- Get 1 tsp vanilla extract
- Take 1/2 tsp ground cinnamon
- Prepare 5 cup cinnamon raisin bread torn in small pieces
- Get 3/4 cup granny smith apple peeled and diced small
- Make ready 1 Whipped cream and caramel topping for topping
It's loaded with tangy Granny Smith apples, pillowy brioche bread and a vanilla custard that will make your taste buds swoon. A final drizzle of caramel atop this. Chef Boudreaux is focused on desserts this week, and here he is showing you how to make Caramel Apple Bread Pudding. 😋. Toss the apples with the apple pie spice then with the walnuts, caramel pieces, and the bread cubes.
Steps to make Caramel Apple Bread Pudding:
- Preheat oven to 350.
- In a sprayed 9x13 pan, place bread pieces evenly.
- Combine first six ingredients well and pour over bread in pan.
- Evenly sprinkle apple over all and press down to wet all ingredients.
- Bake 40-50 min or until knife in center comes out clean.
- Serve warm with caramel drizzle and whipped cream.
Wrap any uneaten bread pudding tightly with plastic and refrigerate. Caramel apple bread pudding recipe is amazing and so easy to make! With sticky caramel bits and tender pieces of apples inside it's the perfect dessert to make year round. Make into pretty mini bundts drizzled with caramel sauce and it's the best homemade bread pudding you'll ever make. Here is the Caramel Apple Bagel Bread Pudding- fresh out of the oven.
So that is going to wrap this up with this special food caramel apple bread pudding recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
