Banana and Raisin Bread Pudding
Banana and Raisin Bread Pudding

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, banana and raisin bread pudding. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Banana and Raisin Bread Pudding is one of the most well liked of current trending foods in the world. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions every day. Banana and Raisin Bread Pudding is something that I have loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can cook banana and raisin bread pudding using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Banana and Raisin Bread Pudding:
  1. Make ready 325 g bread, diced
  2. Get 4 ripe bananas, mashed
  3. Prepare 1 tbsp sugar
  4. Get 3 eggs, beaten
  5. Make ready 1 tbsp sesame seeds
  6. Get 250 ml milk
  7. Take 1 tbsp yoghurt
  8. Make ready 1 tsp cinnamon
  9. Take 2 tsp vanilla extract
  10. Make ready 100 g raisins
Instructions to make Banana and Raisin Bread Pudding:
  1. On a cutting board, cut the bread into small cubes. Place onto a tray and bake at 175°C for 5 minutes to help dry the bread out.
  2. Mash the bananas, with a spoon of sugar.
  3. Add the beaten eggs, milk, yoghurt, cinnamon, raisins, sesame seeds and vanilla extract.
  4. Mix in the bread with the banana mixture and allow to sit for 10min.
  5. Place in a paper lined loaf tin. Pop in the oven for 60 minutes.

So that is going to wrap it up for this exceptional food banana and raisin bread pudding recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!