Microwave-Baked Bread Pudding
Microwave-Baked Bread Pudding

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, microwave-baked bread pudding. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Microwave-Baked Bread Pudding is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It is simple, it is fast, it tastes delicious. They’re fine and they look fantastic. Microwave-Baked Bread Pudding is something which I’ve loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can have microwave-baked bread pudding using 4 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Microwave-Baked Bread Pudding:
  1. Take 2 large Eggs
  2. Take 300 ml Milk
  3. Make ready 4 tbsp Sugar
  4. Make ready 1 Sandwich bread
Steps to make Microwave-Baked Bread Pudding:
  1. Place one egg in each of the heat-resistant dishes. Add 2 tablespoons of sugar to each dish.
  2. Since milk that has just been taken out of the refrigerator is cold, microwave it until it's warm to the touch. Mix Step 1 and then add half the milk to each dish. Mix and combine well.
  3. Cut the bread into bite-sized pieces and add to the dishes. Submerge them in the egg mixture. (I added in some cake that I messed up on)
  4. Cover with plastic wrap and microwave for 6 minutes.
  5. Let them cool as they are and then chill in the refrigerator. (They also taste delicious if eaten when piping hot.)
  6. It's done! It tastes great as is but you can also enjoy it with maple syrup or caramel sauce.
  7. You can also use bread crusts. Adding raisins or fruit would be delicious as well.
  8. If you toast it in the toaster oven, it will brown and look just like a baked custard pudding. It looks like it'd be delicious! Try it out if you want.

So that is going to wrap it up with this special food microwave-baked bread pudding recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!