Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, bourbon, bacon elk roast. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Bourbon, Bacon Elk Roast is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. They are nice and they look fantastic. Bourbon, Bacon Elk Roast is something which I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have bourbon, bacon elk roast using 7 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Bourbon, Bacon Elk Roast:
- Make ready 2 lb Elk Loin
- Get 6 slice thick cut bacon
- Take 1 tsp EV olive oil
- Take 1/4 cup Bourbon
- Get 4 tbsp Famous Dave's dry rib rub
- Get 1 1/4 cup beef broth
- Make ready 1 Blu cheese
Instructions to make Bourbon, Bacon Elk Roast:
- Wrap meat in bacon strips place in crock pot with remaining ingredients minus Blu cheese. Cook on low 8 hrs until fall apart tender. Drain liquid, place on slider bun with Blu cheese and enjoy.Works with any red meat. Sorry didn't get photo of sliders but I took this to a Christmas potluck and it was gone in under 5 min.. no kidding!
So that’s going to wrap this up for this exceptional food bourbon, bacon elk roast recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
