Quick Spicy Ramen w/ Leftover Steak
Quick Spicy Ramen w/ Leftover Steak

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, quick spicy ramen w/ leftover steak. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Quick Spicy Ramen w/ Leftover Steak is one of the most favored of current trending foods in the world. It’s easy, it is quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. Quick Spicy Ramen w/ Leftover Steak is something which I’ve loved my whole life.

Cook Ramen noodles in boiling water for three minutes. In this episode I'll show you how to make my Spicy Leftover Steak Fajitas recipe. The Best Leftover Steak Recipes on Yummly

To begin with this particular recipe, we have to first prepare a few ingredients. You can have quick spicy ramen w/ leftover steak using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Quick Spicy Ramen w/ Leftover Steak:
  1. Get 1/4 Cup chopped steak
  2. Prepare 1 tsp olive oil
  3. Make ready 1/4 Cup Soy Sauce
  4. Prepare 1/8 Cup Brown Sugar
  5. Make ready 2 tbs Garlic Chili Sauce
  6. Make ready 1 pkg Ramen Noodles (discard flavor packet)
  7. Make ready Sliced green onions

If you're taking the time to purchase and grill skirt steak why not also buy legit ramen noodles and not the instant kind? Quick and easy stir-fry chicken skillet with ramen noodles for when you don't really feel like cooking, but want Ramen noodles and colorful vegetables make steak and cabbage a simple stir fry that is on the The broth is rich in flavor and freezes well. Simply boil fresh noodles to enjoy unsoggy leftovers. This quick spicy sesame ramen is JUST as easy and quick so I have a feeling you'll be all over this too.

Steps to make Quick Spicy Ramen w/ Leftover Steak:
  1. Cook Ramen noodles in boiling water for three minutes. Drain and set aside.
  2. Heat oil over medium-high heat in a medium skillet. Add steak and warm for 1 to 2 minutes.
  3. Add brown sugar, soy sauce and chili garlic sauce to skillet and stir to combine. Reduce heat and simmer for five minutes.
  4. Add noodles to skillet and toss to coat. Sprinkle with green onions.

I made this with Spectrum® Organic Cold Infused Garlic and Chili Sesame Oil this time around because FLAVOR! I love that it is already pre-infused for you so all you have to do is get in the kitchen. If you love ramen, but are trying to keep your sodium levels in check, try out this recipe. Last Updated Perfect for a cozy weekend or a quick weeknight meal. Personalize your bowl with your choice of toppings, and check out our suggestions below.

So that’s going to wrap this up with this special food quick spicy ramen w/ leftover steak recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!