Teriyaki Sauce
Teriyaki Sauce

Hello everybody, it’s Jim, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, teriyaki sauce. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Teriyaki Sauce is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. Teriyaki Sauce is something that I’ve loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can have teriyaki sauce using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Teriyaki Sauce:
  1. Get 1/2 Cup Brown Sugar
  2. Take 1/2 Cup Soy Sauce
  3. Prepare 1/4 Cup Fresh Pineapple Juice
  4. Take 1 teaspoon Minced Garlic
  5. Take 1/4 teaspoon Salt
  6. Take 1/4 teaspoon Pepper
  7. Prepare 1 Tablespoon Cornstarch
  8. Prepare 1 Tablespoon Water
Instructions to make Teriyaki Sauce:
  1. In a small saucepan whisk together the brown sugar, soy sauce, pineapple juice, garlic, salt, and pepper.
  2. In a small dish on the side whisk together corn starch and water until smooth.
  3. Slowly whisk corn starch mixture into sauce in pan.
  4. Bring sauce to a boil until it just starts to thicken.
  5. Remove from heat and reserve about 1/4 for basting later.
  6. Add teriyaki to the meat you are marinating and chill in refrigerator for at least 30 minutes before cooking.

So that is going to wrap this up with this special food teriyaki sauce recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!